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Record #210295:
Технология замороженных полуфабрикатов и готовых блюд с использованием малорентабельных объектов промысла Северного бассейна и дикорастущего сыря Кольского полуострова
Title: | Технология замороженных полуфабрикатов и готовых блюд с использованием малорентабельных объектов промысла Северного бассейна и дикорастущего сыря Кольского полуострова |
Title, transliterated: | Tekhnologii︠a︡ zamorozhennykh polufabrikatov i gotovykh bli︠u︡d s ispolʹzovaniem malorentabelʹnykh obʺektov promysla Severnogo basseĭna i dikorastushchego syri︠a︡ Kolʹskogo poluostrova / A.E. Bykova, A.Ė. Brazhni︠a︡. |
Translated title: | Frozen food and ready-made meal technology using marginal objects from fishing industry of the Northern Basin and native raw materials of the Kola Peninsula. |
Author(s): | Bykova, A. E. Brazhni︠a︡, A. Ė. |
Date: | 2011. |
Language: | Russian. |
In: | Rybnoe Khozi︠a︡ĭstvo. (2011.), Vol. 6 (2011) |
Abstract: | Describes technology for preparation of frozen ready meal made from minced Arctic cod and Kola wild mushrooms. Gives results of microbiology tests and regression equation involved in thermal regime. |
Notes: | Rybnoe Khozi︠a︡ĭstvo. Vol. 6 :99-100 (2011). |
Keywords: | 639.2 -- Fisheries. 664 -- Food processing and preservation. 664.8 -- Food, preservation and processing. 664.95 -- Fish preservation. 579 -- Microbiology and bacteriology. N -- Renewable resources. (*3) -- Arctic regions. (*501) -- Russia (Federation). (*531.9) -- Murmanskaya Oblast'. (*68) -- Arctic Ocean, seas adjacent to Russia. |
SPRI record no.: | 210295 |
LDR 02286naa#a2200000#a#4500 001 SPRI-210295 005 20240329061626.0 007 ta 008 240329s2011####xx#a##|##|###|0||#0|rus#d 035 ## ‡aSPRI-210295 040 ## ‡aUkCU-P‡beng‡eaacr 041 0# ‡arus 100 1# ‡6880-01‡aBykova, A. E. 242 10 ‡aFrozen food and ready-made meal technology using marginal objects from fishing industry of the Northern Basin and native raw materials of the Kola Peninsula.‡yeng 245 10 ‡6880-02‡aTekhnologii︠a︡ zamorozhennykh polufabrikatov i gotovykh bli︠u︡d s ispolʹzovaniem malorentabelʹnykh obʺektov promysla Severnogo basseĭna i dikorastushchego syri︠a︡ Kolʹskogo poluostrova /‡cA.E. Bykova, A.Ė. Brazhni︠a︡. 260 ## ‡a[S.l.] :‡b[s.n.],‡c2011. 300 ## ‡ap. 99-100 :‡bill., diags. 500 ## ‡aRybnoe Khozi︠a︡ĭstvo. Vol. 6 :99-100 (2011). 520 3# ‡aDescribes technology for preparation of frozen ready meal made from minced Arctic cod and Kola wild mushrooms. Gives results of microbiology tests and regression equation involved in thermal regime. 546 ## ‡aIn Russian. 546 ## ‡aRussian transliteration entered into original records using BGN/PCGN 1947 romanisation of Russian; Cyrillic text in MARC 880 field(s) reverse transliterated from this by automated process; BGN/PCGN 1947 text then upgraded to Library of Congress romanisation. 650 07 ‡a639.2 -- Fisheries.‡2udc 650 07 ‡a664 -- Food processing and preservation.‡2udc 650 07 ‡a664.8 -- Food, preservation and processing.‡2udc 650 07 ‡a664.95 -- Fish preservation.‡2udc 650 07 ‡a579 -- Microbiology and bacteriology.‡2udc 650 07 ‡aN -- Renewable resources.‡2local 651 #7 ‡a(*3) -- Arctic regions.‡2udc 651 #7 ‡a(*501) -- Russia (Federation).‡2udc 651 #7 ‡a(*531.9) -- Murmanskaya Oblast'.‡2udc 651 #7 ‡a(*68) -- Arctic Ocean, seas adjacent to Russia.‡2udc 700 1# ‡6880-03‡aBrazhni︠a︡, A. Ė. 773 0# ‡6880-04‡7nnas ‡tRybnoe Khozi︠a︡ĭstvo. ‡gVol. 6 (2011) ‡wSPRI-23081 880 1# ‡6100-01/(N‡aБыкова, А. Е. 880 10 ‡6245-02/(N‡aТехнология замороженных полуфабрикатов и готовых блюд с использованием малорентабельных объектов промысла Северного бассейна и дикорастущего сыря Кольского полуострова /‡cА.Е. Быкова, А.Э. Бражня. 880 1# ‡6700-03/(N‡aБражня, А. Э. 880 0# ‡6773-04/(N‡7nnas ‡tРыбное Хозяйство. ‡gVol. 6 (2011) ‡wSPRI-23081 916 ## ‡a2014/08/27 -- NOM 917 ## ‡aUnenhanced record from Muscat, imported 2019 948 3# ‡a20240329 ‡bNOM