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Record #202220:

Spatial distribution of pico- and nano-phytoplankton and bacteria in the Chukchi Sea with relation to their water masses / Fang Zhang, and 4 others.

Title: Spatial distribution of pico- and nano-phytoplankton and bacteria in the Chukchi Sea with relation to their water masses / Fang Zhang, and 4 others.
Author(s): Zhang, Fang.
Date: 2012.
Language: Chinese.
In: Chinese Journal of Polar Research. (2012.), Vol. 24(3) (2012)
Abstract: Investigates distribution patterns of pico- and nano-plankton and bacterial abundances in Chukchi Sea, based on data from third Chinese National Arctic Expedition cruise in summer 2008. Results indicate that melting sea ice affects physical characteristics of Chukchi Sea by reducing salinity of surface mixed layer which, in turn, results in greater hydrodynamic stability of water column. Changes are accompanied by increasing concentrations of bacteria.
Notes:

Chinese Journal of Polar Research. Vol. 24(3) :238-246 (2012).

English summary.

Keywords: 551.326.2 -- Floating ice, formation and decay.
551.464.5 -- Salinity.
551.465 -- Oceanography, dynamics.
574.36 -- Biomass and energetics of populations.
574.5 -- Marine and freshwater ecology.
574.583 -- Plankton.
58 -- Botany.
574.9 -- Biogeography.
579 -- Microbiology and bacteriology.
91(08) -- Expeditions: 2008 Chinese National Arctic Research Expedition, 3rd.
F -- Biological sciences.
(*3) -- Arctic regions.
(*682) -- Chukchi Sea.
SPRI record no.: 202220

MARCXML

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035 ## ‡aSPRI-202220
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041 0# ‡achi
100 1# ‡aZhang, Fang.
245 10 ‡aSpatial distribution of pico- and nano-phytoplankton and bacteria in the Chukchi Sea with relation to their water masses /‡cFang Zhang, and 4 others.
260 ## ‡a[S.l.] :‡b[s.n.],‡c2012.
300 ## ‡ap. 238-246 :‡bill. (some col.), diags., maps.
500 ## ‡aChinese Journal of Polar Research. Vol. 24(3) :238-246 (2012).
500 ## ‡aEnglish summary.
520 3# ‡aInvestigates distribution patterns of pico- and nano-plankton and bacterial abundances in Chukchi Sea, based on data from third Chinese National Arctic Expedition cruise in summer 2008. Results indicate that melting sea ice affects physical characteristics of Chukchi Sea by reducing salinity of surface mixed layer which, in turn, results in greater hydrodynamic stability of water column. Changes are accompanied by increasing concentrations of bacteria.
530 ## ‡aAlso issued online ‡uurn:doi:10.3724/SP.J.1084.2012.00238‡uhttps://dx.doi.org/10.3724/SP.J.1084.2012.00238
546 ## ‡aIn Chinese.
650 07 ‡a551.326.2 -- Floating ice, formation and decay.‡2udc
650 07 ‡a551.464.5 -- Salinity.‡2udc
650 07 ‡a551.465 -- Oceanography, dynamics.‡2udc
650 07 ‡a574.36 -- Biomass and energetics of populations.‡2udc
650 07 ‡a574.5 -- Marine and freshwater ecology.‡2udc
650 07 ‡a574.583 -- Plankton.‡2udc
650 07 ‡a58 -- Botany.‡2udc
650 07 ‡a574.9 -- Biogeography.‡2udc
650 07 ‡a579 -- Microbiology and bacteriology.‡2udc
650 07 ‡a91(08) -- Expeditions: 2008 Chinese National Arctic Research Expedition, 3rd.‡2udc
650 07 ‡aF -- Biological sciences.‡2local
651 #7 ‡a(*3) -- Arctic regions.‡2udc
651 #7 ‡a(*682) -- Chukchi Sea.‡2udc
773 0# ‡7nnas ‡tChinese Journal of Polar Research. ‡gVol. 24(3) (2012) ‡wSPRI-143550
916 ## ‡a2013/01/24 -- JW
917 ## ‡aUnenhanced record from Muscat, imported 2019
948 3# ‡a20221002 ‡bJW