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Record #191668:

ICC delegates feast on sumptuous Greenlandic fare: local chef offers local meats, fish and herbs / Victoria Simigaq.

Title: ICC delegates feast on sumptuous Greenlandic fare: local chef offers local meats, fish and herbs / Victoria Simigaq.
Author(s): Simigaq, Victoria.
Date: 2010.
In: Nunatsiaq News. (2010.), Vol. 38(21) (2010)
Abstract: Reports gastronomic event laid on for Inuit Circumpolar Council delegates and Greenland residents in Nuuk in on 29 June 2010, with menu prepared by Ane Sofie Hardenberg, Greenlandic food expert. Dishes offered included mattak (whale skin and blubber), crab legs, salad of wild leeks and violets, lamb, reindeer and muskox.
Notes:

Nunatsiaq News. Vol. 38(21) :3 (2010).

Keywords: 323.1 -- National and ethnic minorities: Inuit.
061(100) -- Organizations, international: Inuit Circumpolar Council (ICC).
641.3 -- Country food.
641.5 -- Cooking.
N -- Renewable resources.
(*3) -- Arctic regions.
(*38) -- Greenland.
SPRI record no.: 191668

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