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Record #188817:

Overview of lessons learned from the Exxon Valdez oil spill: a 10-year retrospective / James A. Fall, and 4 others.

Title: Overview of lessons learned from the Exxon Valdez oil spill: a 10-year retrospective / James A. Fall, and 4 others.
Author(s): Fall, James A.
Date: 1999.
Publisher: Pensacola, FL.: SETAC
In: Evaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill. (1999.),
Abstract: Appraises official response to threat to subsistence resources posed by Exxon Valdez oil spill; in particular, extent to which authorities grasped cultural importance of subsistence resources.
Notes:

In: Evaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill / L. Jay Field, James A. Fall, Thomas S. Nighswander, Nancy Peacock, Usha Varanasi, eds.

Keywords: 32 -- Politics.
502 -- Environmental issues.
504.05 -- Environmental damage.
504.054(204) -- Pollution, water.
504.06 -- Environmental protection.
614 -- Public health and safety.
615.9 -- Toxic substances in foods.
64 -- Domestic science.
641.3 -- Country food.
665.6 -- Pollution, oil.
J -- Social sciences.
(*3) -- Arctic regions.
(*49) -- Alaska.
SPRI record no.: 188817

MARCXML

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100 1# ‡aFall, James A.
245 10 ‡aOverview of lessons learned from the Exxon Valdez oil spill :‡ba 10-year retrospective /‡cJames A. Fall, and 4 others.
260 ## ‡aPensacola, FL. :‡bSETAC,‡c1999.
300 ## ‡ap. 237-269.
500 ## ‡aIn: Evaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill / L. Jay Field, James A. Fall, Thomas S. Nighswander, Nancy Peacock, Usha Varanasi, eds.
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650 07 ‡a32 -- Politics.‡2udc
650 07 ‡a502 -- Environmental issues.‡2udc
650 07 ‡a504.05 -- Environmental damage.‡2udc
650 07 ‡a504.054(204) -- Pollution, water.‡2udc
650 07 ‡a504.06 -- Environmental protection.‡2udc
650 07 ‡a614 -- Public health and safety.‡2udc
650 07 ‡a615.9 -- Toxic substances in foods.‡2udc
650 07 ‡a64 -- Domestic science.‡2udc
650 07 ‡a641.3 -- Country food.‡2udc
650 07 ‡a665.6 -- Pollution, oil.‡2udc
650 07 ‡aJ -- Social sciences.‡2local
651 #7 ‡a(*3) -- Arctic regions.‡2udc
651 #7 ‡a(*49) -- Alaska.‡2udc
773 0# ‡7nnam ‡aL. Jay Field, James A. Fall, Thomas S. Nighswander, Nancy Peacock, Usha Varanasi, eds. ‡tEvaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill. ‡dPensacola, FL. : SETAC, 1999. ‡wSPRI-180080
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