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Record #188813:

Exposure of Alaskan subsistence shellfish to oil spilled from the Exxon Valdez / Donald W. Brown, and 10 others.

Title: Exposure of Alaskan subsistence shellfish to oil spilled from the Exxon Valdez / Donald W. Brown, and 10 others.
Author(s): Brown, Donald W.
Date: 1999.
Publisher: Pensacola, FL.: SETAC
In: Evaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill. (1999.),
Abstract: Presents results of study to determine contamination of molluscs in Prince William Sound and Kenai Peninsula by aromatic compounds.
Notes:

In: Evaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill / L. Jay Field, James A. Fall, Thomas S. Nighswander, Nancy Peacock, Usha Varanasi, eds.

Keywords: 502 -- Environmental issues.
504.05 -- Environmental damage.
504.054(204) -- Pollution, water.
547 -- Chemistry, organic.
615.9 -- Toxic substances in foods.
639.4 -- Mollusc and shellfish industries.
64 -- Domestic science.
641.3 -- Country food.
665.6 -- Pollution, oil.
F -- Biological sciences.
(*3) -- Arctic regions.
(*49) -- Alaska.
SPRI record no.: 188813

MARCXML

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005 20220927063457.0
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035 ## ‡aSPRI-188813
040 ## ‡aUkCU-P‡beng‡eaacr
100 1# ‡aBrown, Donald W.
245 10 ‡aExposure of Alaskan subsistence shellfish to oil spilled from the Exxon Valdez /‡cDonald W. Brown, and 10 others.
260 ## ‡aPensacola, FL. :‡bSETAC,‡c1999.
300 ## ‡ap. 135-167 :‡bill., diags., tables, maps.
500 ## ‡aIn: Evaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill / L. Jay Field, James A. Fall, Thomas S. Nighswander, Nancy Peacock, Usha Varanasi, eds.
520 3# ‡aPresents results of study to determine contamination of molluscs in Prince William Sound and Kenai Peninsula by aromatic compounds.
650 07 ‡a502 -- Environmental issues.‡2udc
650 07 ‡a504.05 -- Environmental damage.‡2udc
650 07 ‡a504.054(204) -- Pollution, water.‡2udc
650 07 ‡a547 -- Chemistry, organic.‡2udc
650 07 ‡a615.9 -- Toxic substances in foods.‡2udc
650 07 ‡a639.4 -- Mollusc and shellfish industries.‡2udc
650 07 ‡a64 -- Domestic science.‡2udc
650 07 ‡a641.3 -- Country food.‡2udc
650 07 ‡a665.6 -- Pollution, oil.‡2udc
650 07 ‡aF -- Biological sciences.‡2local
651 #7 ‡a(*3) -- Arctic regions.‡2udc
651 #7 ‡a(*49) -- Alaska.‡2udc
773 0# ‡7nnam ‡aL. Jay Field, James A. Fall, Thomas S. Nighswander, Nancy Peacock, Usha Varanasi, eds. ‡tEvaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill. ‡dPensacola, FL. : SETAC, 1999. ‡wSPRI-180080
916 ## ‡aJW
917 ## ‡aUnenhanced record from Muscat, imported 2019
948 3# ‡a20220927 ‡bJW