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Record #188810:
Changes in subsistence uses of fish and wildlife resources following the Exxon Valdez oil spill / James A. Fall.
Title: | Changes in subsistence uses of fish and wildlife resources following the Exxon Valdez oil spill / James A. Fall. |
Author(s): | Fall, James A. |
Date: | 1999. |
Publisher: | Pensacola, FL.: SETAC |
In: | Evaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill. (1999.), |
Abstract: | Discusses changes in subsistence harvest and use during first five years after oil spill and reasons for these changes. Data are drawn from preliminary reports and conference presentations, supplemented with most recent study findings. |
Notes: | In: Evaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill / L. Jay Field, James A. Fall, Thomas S. Nighswander, Nancy Peacock, Usha Varanasi, eds. |
Keywords: | 3 -- Social sciences. 330.342.21 -- Subsistence economies. 502 -- Environmental issues. 504.054 -- Pollution. 665.6 -- Pollution, oil. 504.054(204) -- Pollution, water. 614 -- Public health and safety. 615.9 -- Toxic substances in foods. 629.12 -- Vessels: Exxon Valdez. 639.1 -- Hunting, shooting and trapping. 639.2 -- Fisheries. 64 -- Domestic science. 641.3 -- Country food. N -- Renewable resources. (*3) -- Arctic regions. (*49) -- Alaska. (*491) -- Alaska, southcentral and southwest. |
SPRI record no.: | 188810 |
LDR 01985naa#a2200000#a#4500 001 SPRI-188810 005 20240419074913.0 007 ta 008 240419s1999####flua###|#####|0||#0#eng#d 035 ## ‡aSPRI-188810 040 ## ‡aUkCU-P‡beng‡eaacr 100 1# ‡aFall, James A. 245 10 ‡aChanges in subsistence uses of fish and wildlife resources following the Exxon Valdez oil spill /‡cJames A. Fall. 260 ## ‡aPensacola, FL. :‡bSETAC,‡c1999. 300 ## ‡ap. 51-104 :‡bill., diags., tables. 500 ## ‡aIn: Evaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill / L. Jay Field, James A. Fall, Thomas S. Nighswander, Nancy Peacock, Usha Varanasi, eds. 520 3# ‡aDiscusses changes in subsistence harvest and use during first five years after oil spill and reasons for these changes. Data are drawn from preliminary reports and conference presentations, supplemented with most recent study findings. 650 07 ‡a3 -- Social sciences.‡2udc 650 07 ‡a330.342.21 -- Subsistence economies.‡2udc 650 07 ‡a502 -- Environmental issues.‡2udc 650 07 ‡a504.054 -- Pollution.‡2udc 650 07 ‡a665.6 -- Pollution, oil.‡2udc 650 07 ‡a504.054(204) -- Pollution, water.‡2udc 650 07 ‡a614 -- Public health and safety.‡2udc 650 07 ‡a615.9 -- Toxic substances in foods.‡2udc 650 07 ‡a629.12 -- Vessels: Exxon Valdez.‡2udc 650 07 ‡a639.1 -- Hunting, shooting and trapping.‡2udc 650 07 ‡a639.2 -- Fisheries.‡2udc 650 07 ‡a64 -- Domestic science.‡2udc 650 07 ‡a641.3 -- Country food.‡2udc 650 07 ‡aN -- Renewable resources.‡2local 651 #7 ‡a(*3) -- Arctic regions.‡2udc 651 #7 ‡a(*49) -- Alaska.‡2udc 651 #7 ‡a(*491) -- Alaska, southcentral and southwest.‡2udc 773 0# ‡7nnam ‡aL. Jay Field, James A. Fall, Thomas S. Nighswander, Nancy Peacock, Usha Varanasi, eds. ‡tEvaluating and communicating subsistence seafood safety in a cross-cultural context : lessons learned from the Exxon Valdez oil spill. ‡dPensacola, FL. : SETAC, 1999. ‡wSPRI-180080 916 ## ‡aJW 917 ## ‡aUnenhanced record from Muscat, imported 2019 948 3# ‡a20240419 ‡bJW