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Record #183952:
L'alimentation lipidique en milieu froid / Christian Malet.
Title: | L'alimentation lipidique en milieu froid / Christian Malet. |
Translated title: | Lipid nutrition in a cold environment. |
Author(s): | Malet, Christian. |
Date: | 2007. |
Publisher: | Antibes: APDCA |
Language: | French. |
In: | Civilisations du renne d'hier et d'aujourd'hui : approches ethnohistoriques, archéologiques et anthropologiques. (2007.), |
Abstract: | Discusses human adaptation to high latitudes and outlines five strategies to mitigate cold, common to all living organisms. Looks at relevance of diets rich in animal fats to ancestral practices. Examines physiological effects of cold and reasons for importance of diet in adapting to cold. Finds that consumption of reindeer bone marrows is rich source of polyunsaturated fatty acids. |
Notes: | In: Les civilisations du renne d'hier et d'aujourd'hui : approches ethnohistoriques, archéologiques et anthropologiques / Sylvie Beyries, Virginie Vaté, eds. |
Keywords: | 612 -- Physiology. 612.3 -- Digestion and nutrition. 612.395 -- Energy requirements. 575.826 -- Biological adaptation. I -- Medicine and health. (*3) -- Arctic regions. |
SPRI record no.: | 183952 |
LDR 01529naa#a2200000#a#4500 001 SPRI-183952 005 20230925145300.0 007 ta 008 230925s2007####fr#####|#####|0||#0#fre#d 035 ## ‡aSPRI-183952 040 ## ‡aUkCU-P‡beng‡eaacr 041 0# ‡afre 100 1# ‡aMalet, Christian. 242 10 ‡aLipid nutrition in a cold environment.‡yeng 245 12 ‡aL'alimentation lipidique en milieu froid /‡cChristian Malet. 260 ## ‡aAntibes :‡bAPDCA,‡c2007. 300 ## ‡ap. 295-308. 500 ## ‡aIn: Les civilisations du renne d'hier et d'aujourd'hui : approches ethnohistoriques, archéologiques et anthropologiques / Sylvie Beyries, Virginie Vaté, eds. 520 3# ‡aDiscusses human adaptation to high latitudes and outlines five strategies to mitigate cold, common to all living organisms. Looks at relevance of diets rich in animal fats to ancestral practices. Examines physiological effects of cold and reasons for importance of diet in adapting to cold. Finds that consumption of reindeer bone marrows is rich source of polyunsaturated fatty acids. 546 ## ‡aIn French. 650 07 ‡a612 -- Physiology.‡2udc 650 07 ‡a612.3 -- Digestion and nutrition.‡2udc 650 07 ‡a612.395 -- Energy requirements.‡2udc 650 07 ‡a575.826 -- Biological adaptation.‡2udc 650 07 ‡aI -- Medicine and health.‡2local 651 #7 ‡a(*3) -- Arctic regions.‡2udc 773 0# ‡7nnam ‡aSylvie Beyries, Virginie Vaté, eds. ‡tCivilisations du renne d'hier et d'aujourd'hui : approches ethnohistoriques, archéologiques et anthropologiques. ‡dAntibes : APDCA, 2007. ‡wSPRI-182078 916 ## ‡a2008/08/29 -- IW 917 ## ‡aUnenhanced record from Muscat, imported 2019 948 3# ‡a20230925 ‡bIW