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Record #183631:
Влияние рационов с различным содержанием концентрата криля на морфологическое состояние печени крыс
Title: | Влияние рационов с различным содержанием концентрата криля на морфологическое состояние печени крыс |
Title, transliterated: | Vlii︠a︡nie rat︠s︡ionov s razlichnym soderzhaniem kont︠s︡entrata krili︠a︡ na morfologicheskoe sostoi︠a︡nie pecheni krys / O.A. Leshcheva, Ė.N. Trushina. |
Translated title: | The effect of feeding various amounts of krill concentrate on the morphological condition of the liver of rats. |
Author(s): | Leshcheva, O. A. Trushina, Ė. N. |
Date: | 1989. |
Language: | Russian. |
In: | Vsesoi︠u︡znyĭ Nauchno-Issledovatelʹskiĭ Institut Morskogo Rybnogo Khozi︠a︡ĭstva i Okeanografii (VNIRO). Sbornik nauchnykh trudov. (1989.), (1989) |
Abstract: | Reports results of histological and chemical tests on rats fed with varying amounts of krill concentrate. Includes discussion of role of krill lipids in lipohepatosis. In special issue Novyye belkovyye produkty na osnove gidrobiontov. |
Notes: | Vsesoi︠u︡znyĭ Nauchno-Issledovatelʹskiĭ Institut Morskogo Rybnogo Khozi︠a︡ĭstva i Okeanografii (VNIRO). Sbornik nauchnykh trudov. :57-63 (1989). |
Keywords: | 664 -- Food processing and preservation. 664.8 -- Food, preservation and processing. 664.95 -- Fish preservation. 577.1 -- Biochemistry. 595.383.1 -- Euphausiacea. 639.281.2 -- Krill industry. N -- Renewable resources. |
SPRI record no.: | 183631 |
LDR 02262naa#a2200000#a#4500 001 SPRI-183631 005 20230607091543.0 007 ta 008 230607s1989####xx#a##|##|###|0||#0|rus#d 035 ## ‡aSPRI-183631 040 ## ‡aUkCU-P‡beng‡eaacr 041 0# ‡arus 100 1# ‡6880-01‡aLeshcheva, O. A. 242 14 ‡aThe effect of feeding various amounts of krill concentrate on the morphological condition of the liver of rats.‡yeng 245 10 ‡6880-02‡aVlii︠a︡nie rat︠s︡ionov s razlichnym soderzhaniem kont︠s︡entrata krili︠a︡ na morfologicheskoe sostoi︠a︡nie pecheni krys /‡cO.A. Leshcheva, Ė.N. Trushina. 260 ## ‡a[S.l.] :‡b[s.n.],‡c1989. 300 ## ‡ap. 57-63 :‡bill. 500 ## ‡aVsesoi︠u︡znyĭ Nauchno-Issledovatelʹskiĭ Institut Morskogo Rybnogo Khozi︠a︡ĭstva i Okeanografii (VNIRO). Sbornik nauchnykh trudov. :57-63 (1989). 520 3# ‡aReports results of histological and chemical tests on rats fed with varying amounts of krill concentrate. Includes discussion of role of krill lipids in lipohepatosis. In special issue Novyye belkovyye produkty na osnove gidrobiontov. 546 ## ‡aIn Russian. 546 ## ‡aRussian transliteration entered into original records using BGN/PCGN 1947 romanisation of Russian; Cyrillic text in MARC 880 field(s) reverse transliterated from this by automated process; BGN/PCGN 1947 text then upgraded to Library of Congress romanisation. 650 07 ‡a664 -- Food processing and preservation.‡2udc 650 07 ‡a664.8 -- Food, preservation and processing.‡2udc 650 07 ‡a664.95 -- Fish preservation.‡2udc 650 07 ‡a577.1 -- Biochemistry.‡2udc 650 07 ‡a595.383.1 -- Euphausiacea.‡2udc 650 07 ‡a639.281.2 -- Krill industry.‡2udc 650 07 ‡aN -- Renewable resources.‡2local 700 1# ‡6880-03‡aTrushina, Ė. N. 773 0# ‡6880-04‡7nnas ‡tVsesoi︠u︡znyĭ Nauchno-Issledovatelʹskiĭ Institut Morskogo Rybnogo Khozi︠a︡ĭstva i Okeanografii (VNIRO). Sbornik nauchnykh trudov. ‡g(1989) ‡wSPRI-214867 880 1# ‡6100-01/(N‡aЛещева, О. А. 880 10 ‡6245-02/(N‡aВлияние рационов с различным содержанием концентрата криля на морфологическое состояние печени крыс /‡cО.А. Лещева, Э.Н. Трушина. 880 1# ‡6700-03/(N‡aТрушина, Э. Н. 880 0# ‡6773-04/(N‡7nnas ‡tВсесоюзный Научно-Исследовательский Институт Морского Рыбного Хозяйства и Океанографии (ВНИРО). Сборник научных трудов. ‡g(1989) ‡wSPRI-214867 916 ## ‡aHS 917 ## ‡aUnenhanced record from Muscat, imported 2019 948 3# ‡a20230607 ‡bHS