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Record #183631:

Влияние рационов с различным содержанием концентрата криля на морфологическое состояние печени крыс

Title: Влияние рационов с различным содержанием концентрата криля на морфологическое состояние печени крыс
Title, transliterated: Vlii︠a︡nie rat︠s︡ionov s razlichnym soderzhaniem kont︠s︡entrata krili︠a︡ na morfologicheskoe sostoi︠a︡nie pecheni krys / O.A. Leshcheva, Ė.N. Trushina.
Translated title: The effect of feeding various amounts of krill concentrate on the morphological condition of the liver of rats.
Author(s): Leshcheva, O. A.
Trushina, Ė. N.
Date: 1989.
Language: Russian.
In: Vsesoi︠u︡znyĭ Nauchno-Issledovatelʹskiĭ Institut Morskogo Rybnogo Khozi︠a︡ĭstva i Okeanografii (VNIRO). Sbornik nauchnykh trudov. (1989.), (1989)
Abstract: Reports results of histological and chemical tests on rats fed with varying amounts of krill concentrate. Includes discussion of role of krill lipids in lipohepatosis. In special issue Novyye belkovyye produkty na osnove gidrobiontov.
Notes:

Vsesoi︠u︡znyĭ Nauchno-Issledovatelʹskiĭ Institut Morskogo Rybnogo Khozi︠a︡ĭstva i Okeanografii (VNIRO). Sbornik nauchnykh trudov. :57-63 (1989).

Keywords: 664 -- Food processing and preservation.
664.8 -- Food, preservation and processing.
664.95 -- Fish preservation.
577.1 -- Biochemistry.
595.383.1 -- Euphausiacea.
639.281.2 -- Krill industry.
N -- Renewable resources.
SPRI record no.: 183631

MARCXML

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100 1# ‡6880-01‡aLeshcheva, O. A.
242 14 ‡aThe effect of feeding various amounts of krill concentrate on the morphological condition of the liver of rats.‡yeng
245 10 ‡6880-02‡aVlii︠a︡nie rat︠s︡ionov s razlichnym soderzhaniem kont︠s︡entrata krili︠a︡ na morfologicheskoe sostoi︠a︡nie pecheni krys /‡cO.A. Leshcheva, Ė.N. Trushina.
260 ## ‡a[S.l.] :‡b[s.n.],‡c1989.
300 ## ‡ap. 57-63 :‡bill.
500 ## ‡aVsesoi︠u︡znyĭ Nauchno-Issledovatelʹskiĭ Institut Morskogo Rybnogo Khozi︠a︡ĭstva i Okeanografii (VNIRO). Sbornik nauchnykh trudov. :57-63 (1989).
520 3# ‡aReports results of histological and chemical tests on rats fed with varying amounts of krill concentrate. Includes discussion of role of krill lipids in lipohepatosis. In special issue Novyye belkovyye produkty na osnove gidrobiontov.
546 ## ‡aIn Russian.
546 ## ‡aRussian transliteration entered into original records using BGN/PCGN 1947 romanisation of Russian; Cyrillic text in MARC 880 field(s) reverse transliterated from this by automated process; BGN/PCGN 1947 text then upgraded to Library of Congress romanisation.
650 07 ‡a664 -- Food processing and preservation.‡2udc
650 07 ‡a664.8 -- Food, preservation and processing.‡2udc
650 07 ‡a664.95 -- Fish preservation.‡2udc
650 07 ‡a577.1 -- Biochemistry.‡2udc
650 07 ‡a595.383.1 -- Euphausiacea.‡2udc
650 07 ‡a639.281.2 -- Krill industry.‡2udc
650 07 ‡aN -- Renewable resources.‡2local
700 1# ‡6880-03‡aTrushina, Ė. N.
773 0# ‡6880-04‡7nnas ‡tVsesoi︠u︡znyĭ Nauchno-Issledovatelʹskiĭ Institut Morskogo Rybnogo Khozi︠a︡ĭstva i Okeanografii (VNIRO). Sbornik nauchnykh trudov. ‡g(1989) ‡wSPRI-214867
880 1# ‡6100-01/(N‡aЛещева, О. А.
880 10 ‡6245-02/(N‡aВлияние рационов с различным содержанием концентрата криля на морфологическое состояние печени крыс /‡cО.А. Лещева, Э.Н. Трушина.
880 1# ‡6700-03/(N‡aТрушина, Э. Н.
880 0# ‡6773-04/(N‡7nnas ‡tВсесоюзный Научно-Исследовательский Институт Морского Рыбного Хозяйства и Океанографии (ВНИРО). Сборник научных трудов. ‡g(1989) ‡wSPRI-214867
916 ## ‡aHS
917 ## ‡aUnenhanced record from Muscat, imported 2019
948 3# ‡a20221002 ‡bHS