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Record #18085:

Bacteriological investigations / G.S. Wilson, H.L. Shipp.

Title: Bacteriological investigations / G.S. Wilson, H.L. Shipp.
Author(s): Wilson, G. S.
Shipp, H. L.
Date: [1939]
Publisher: Greenford: International Tin Research and Development Council
In: Historic tinned foods. ([1939]),
Abstract: Tins of roasted veal, and of carrots and gravy c. 1824, and tin of tripe c.1880.
Notes:

In: Historic tinned foods / J.C. Drummond, W.R. Lewis, T. Macara, G.S. Wilson, H.L. Shipp.

Keywords: 664 -- Food processing and preservation.
91(08) -- Expeditions: 1824-25 Parry.
93"185" -- 1850-1859.
I -- Medicine and health.
(*3) -- Arctic regions.
(*48) -- Northwest Passage.
SPRI record no.: 18085

MARCXML

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001 SPRI-18085
005 20221006191206.0
007 ta
008 221006s1939####enka###|#####|0||#0#eng#d
035 ## ‡aSPRI-18085
040 ## ‡aUkCU-P‡beng‡eaacr
100 1# ‡aWilson, G. S.
245 10 ‡aBacteriological investigations /‡cG.S. Wilson, H.L. Shipp.
260 ## ‡aGreenford :‡bInternational Tin Research and Development Council,‡c[1939]
300 ## ‡ap. 49-55 :‡bill.
490 0# ‡aInternational Tin Research and Development Council. Publication ;‡v85
500 ## ‡aIn: Historic tinned foods / J.C. Drummond, W.R. Lewis, T. Macara, G.S. Wilson, H.L. Shipp.
520 3# ‡aTins of roasted veal, and of carrots and gravy c. 1824, and tin of tripe c.1880.
650 07 ‡a664 -- Food processing and preservation.‡2udc
650 07 ‡a91(08) -- Expeditions: 1824-25 Parry.‡2udc
650 07 ‡a93"185" -- 1850-1859.‡2udc
650 07 ‡aI -- Medicine and health.‡2local
651 #7 ‡a(*3) -- Arctic regions.‡2udc
651 #7 ‡a(*48) -- Northwest Passage.‡2udc
700 1# ‡aShipp, H. L.
773 0# ‡7nnam ‡aJ.C. Drummond, W.R. Lewis, T. Macara, G.S. Wilson, H.L. Shipp. ‡tHistoric tinned foods. ‡dGreenford : International Tin Research and Development Council, [1939] ‡wSPRI-17869
917 ## ‡aUnenhanced record from Muscat, imported 2019
948 3# ‡a20221006