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Record #176040:

Springtime macronutrient intake of Alaska Natives of the Bering Straits region: the Alaska Siberia Project / Patricia Markham Risica, Elizabeth D. Nobmann, Laura E. Caulfield, Cynthia Schraer, Sven O.E. Ebbesson.

Title: Springtime macronutrient intake of Alaska Natives of the Bering Straits region: the Alaska Siberia Project / Patricia Markham Risica, Elizabeth D. Nobmann, Laura E. Caulfield, Cynthia Schraer, Sven O.E. Ebbesson.
Author(s): Risica, Patricia Markham.
Nobmann, Elizabeth D.
Caulfield, Laura E.
Schraer, Cynthia.
Ebbesson, Sven O. E.
Date: 2005.
In: International Journal of Circumpolar Health. (2005.), Vol. 64(3) (2005)
Abstract: Examines dietary intake of Alaska Natives by means of observational study involving 24-hour dietary recall of all consenting, non-pregnant residents of four villages, aged 25 years or more. Finds dietary intake to be higher in proportion of energy from protein and lower in proportion of carbohydrate than non-Hispanic white Americans. Discusses implications of dietary intake for risk of chronic disease.
Notes:

International Journal of Circumpolar Health. Vol. 64(3) :222-233 (2005).

Keywords: 323.1 -- National and ethnic minorities.
613/614 -- Health and preventive medicine.
613.2 -- Nutritional surveys.
616 -- Disease and pathology.
641.3 -- Country food.
I -- Medicine and health.
(*3) -- Arctic regions.
(*49) -- Alaska.
(*494) -- Alaska, northwestern.
SPRI record no.: 176040

MARCXML

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245 00 ‡aSpringtime macronutrient intake of Alaska Natives of the Bering Straits region :‡bthe Alaska Siberia Project /‡cPatricia Markham Risica, Elizabeth D. Nobmann, Laura E. Caulfield, Cynthia Schraer, Sven O.E. Ebbesson.
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500 ## ‡aInternational Journal of Circumpolar Health. Vol. 64(3) :222-233 (2005).
520 3# ‡aExamines dietary intake of Alaska Natives by means of observational study involving 24-hour dietary recall of all consenting, non-pregnant residents of four villages, aged 25 years or more. Finds dietary intake to be higher in proportion of energy from protein and lower in proportion of carbohydrate than non-Hispanic white Americans. Discusses implications of dietary intake for risk of chronic disease.
650 07 ‡a323.1 -- National and ethnic minorities.‡2udc
650 07 ‡a613/614 -- Health and preventive medicine.‡2udc
650 07 ‡a613.2 -- Nutritional surveys.‡2udc
650 07 ‡a616 -- Disease and pathology.‡2udc
650 07 ‡a641.3 -- Country food.‡2udc
650 07 ‡aI -- Medicine and health.‡2local
651 #7 ‡a(*3) -- Arctic regions.‡2udc
651 #7 ‡a(*49) -- Alaska.‡2udc
651 #7 ‡a(*494) -- Alaska, northwestern.‡2udc
700 1# ‡aRisica, Patricia Markham.
700 1# ‡aNobmann, Elizabeth D.
700 1# ‡aCaulfield, Laura E.
700 1# ‡aSchraer, Cynthia.
700 1# ‡aEbbesson, Sven O. E.
773 0# ‡7nnas ‡tInternational Journal of Circumpolar Health. ‡gVol. 64(3) (2005) ‡wSPRI-142401
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